Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, hashbrown casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hashbrown Casserole is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Hashbrown Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have hashbrown casserole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hashbrown Casserole:
- Take 1 packages Frozen hashbrowns
- Prepare 2 cup Shredded sharp cheddar cheese
- Take 1/2 Onion, minced
- Prepare 1 can Cream of celery
- Get 16 oz Sour cream
- Make ready 1/2 stick Salted butter
Steps to make Hashbrown Casserole:
- Preheat oven to 375
- Mix all ingredients together, except butter, in a 9x13 pan sprayed with cooking spray
- Cube butter and place on top of casserole
- Salt and pepper to taste
- Bake for about 1 hour with foil on
- Bake for 30 more minutes with foil off
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