Easiest Way to Prepare Speedy Chicken With Creamy Mushroom Sauce

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken with creamy mushroom sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken With Creamy Mushroom Sauce is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken With Creamy Mushroom Sauce is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken with creamy mushroom sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken With Creamy Mushroom Sauce:

1. Take 4 chicken breast
2. Take 1 medium onion
3. Prepare 2 clove garlic
4. Take 2 cup chopped portobello mushrooms
5. Make ready 500 ml thickened cream
6. Get 2 tbsp parmesan cheese
7. Prepare 1 salt and pepper to taste
8. Get 1 cooking oil

Steps to make Chicken With Creamy Mushroom Sauce:

1. Pound chicken breast. Grill or brown in pan with oil for about 10 min each side or til cooked (centre is completely white)
2. Finely chop and cook onion and garlic in a shallow pan or saucepan with 1 tablespoon cooking oil til onion turns clear.
3. Add mushrooms and cook till tender and the mushrooms have soaked up their own juices.
4. Pour in thickened cream and heat until almost boiling.
5. Add parmesan cheese and salt and pepper to taste.
6. add paprika to sauce if you wish for a bit of colour.
7. Pour over chicken. Enjoy with cooked pasta and salad.

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