Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate cupcakes with vanilla buttercream frosting. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Hey everyone, hope you're having a great week! I love this recipe because the frosting isn't too sweet, so you can really taste the chocolate cupcakes! These were the best chocolate cupcakes ever!!! I was not a fan of the buttercream, too sweet for us, but would definitely recommend this recipe for anyone looking for a moist and super chocolate my.
Chocolate cupcakes with Vanilla buttercream frosting is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate cupcakes with Vanilla buttercream frosting is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chocolate cupcakes with vanilla buttercream frosting using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cupcakes with Vanilla buttercream frosting:
- Get 1 cup flour
- Get 1/4 & 1/8 cup cocoa powder
- Make ready 1 tsp baking soda
- Prepare 1 egg
- Take 3/4 cup castor sugar
- Prepare 1/3 cup oil
- Take 1/8 cup yogurt
- Get 1/4 cup milk
- Take 1/4 & 1/8 cup hot boiling water
- Get 1 tsp chocolate extract
- Get for frosting:
- Prepare 100 gm unsalted butter(room temperature)
- Make ready 2 cups icing sugar
- Prepare 1/2 tsp vanila extract
- Make ready 1 tsp milk(if needed)
This is absolutely my favorite Chocolate Buttercream recipe. It's smooth and thoroughly chocolaty, without being stiff and overly sweet like chocolate buttercream. Since everyone has their own idea of how buttercream should taste Vanilla cupcakes with a simple, classic buttercream will always be my number one choice. Thanks a ton for this awesome recipe!
Steps to make Chocolate cupcakes with Vanilla buttercream frosting:
- Stieve all dry ingredients n add sugar in it.. mix n set a side..
- Now in another bowl mix all wet ingredients with hand whisk(do not over mix)..Now add in dry ingredients n fold with spatula..
- Batter is ready Now.. Now line up ur cupcake liner with 2/3 of the quantity.. mean while start heating ur oven at 180 degree on lower flame(only).. set time for 20 to 25 mins..
- Now bake ur cupcakes.. n allow to cool
- For frosting.. mix all ingredients except milk n beat on low speed until creamy texture form.. if u find ur texture hard then add milk(do not add too much otherwise ur frosting become running.. it has to b little hard so u can make ur desired shape).. Now take a piping bag insert 2d nozzel in it.. fill ur bag with frosting n make shapes..
- Decorate with sprinkles,ready r homemade foundant n enjoy..
Since everyone has their own idea of how buttercream should taste Vanilla cupcakes with a simple, classic buttercream will always be my number one choice. Thanks a ton for this awesome recipe! I am a champ at chocolate cupcakes and decided to try my. This is my favorite chocolate buttercream recipe. It's incredibly rich, creamy, silky, smooth, and easy to work with for decorating cakes and cupcakes!
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