Recipe of Ultimate Beef Steak 🥩 with Mushroom Sauce🍄🥣

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steak 🥩 with mushroom sauce🍄🥣. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Steak 🥩 with Mushroom Sauce🍄🥣 is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Beef Steak 🥩 with Mushroom Sauce🍄🥣 is something that I’ve loved my entire life.

Preheat an outdoor grill for medium-high heat. Melt butter in a large skillet over medium-high heat. Add the broth, salt and pepper. Save the remaining steaks and sauce for Steak and Mushroom Soup and Steak Hash (recipes on next page).

To get started with this recipe, we must prepare a few ingredients. You can cook beef steak 🥩 with mushroom sauce🍄🥣 using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:

1. Prepare 2 Beef Steak 🥩 (undercut or sirloin) cut into 1 and half-2 inches
2. Take 1 tsp Mustard paste
3. Get tsp Salt 🧂1/2
4. Get tsp Black pepper 🧂1
5. Make ready 1 tbsp Worcestershire sauce
6. Prepare 1 tsp Soy sauce
7. Get 1 tsp Paprika
8. Get 1 tsp Garlic powder
9. Prepare 1/2 tsp Chilli flakes
10. Prepare 1/2 tsp Italian herbs
11. Get Balsamic Vinegar 1 tbsp (here I used alternate of balsmic by-⤵️
12. Take by mixing honey and Apple Cider Vinegar together)
13. Prepare 1 tbsp Olive oil
14. Prepare Mushrooms 🍄 1 cup/1 tin 🥫
15. Take 1 medium Onion cut into slices
16. Take 1 pack cream 200ml
17. Make ready Butter and oil for cooking
18. Take Vegetables of your choice (sauté them) with salt, pepper, butter

A good cut of beef, even though expensive, is the best steak to cook with and enjoy eating. They stay tender and juicy, and are not chewy like cheaper cuts more suitable for slow. Yes, you read it right this recipe is made of Beef with Mushroom Cream Sauce. Last week I posted a beef recipe the Twice Cooked Beef, it was great for a special occasion.

Instructions to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:

1. Marinate steak in all spices and refrigerate for 2 hours.
2. Cook on your grill pan in half and half olive oil and butter along with whole gatlic cloves.
3. Give 3/4 minutes each side. Or cook to your desired choice.
4. After your steak is done, set aside and cover it for about 10 minutes.
5. In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency.
6. Add your steak in sauce.
7. Serve with sautéed vegetables.
8. Enjoy 🍴😋

Yes, you read it right this recipe is made of Beef with Mushroom Cream Sauce. Last week I posted a beef recipe the Twice Cooked Beef, it was great for a special occasion. The steak is flavorful, tender, and juicy. The disadvantage is that it takes plenty of time to prepare. Yes! it takes a long time!

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