09/02/2021 07:22

Simple Way to Make Ultimate Grilled Beef steak with Mexican sauce

by Danny Delgado

Grilled Beef steak with Mexican sauce
Grilled Beef steak with Mexican sauce

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, grilled beef steak with mexican sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Grilled Beef steak with Mexican sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Grilled Beef steak with Mexican sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

In order for your grilled steak dish that it doesn't only have the authentic Mexican flavor but it also looks very Mexican; one or various of the following garnishes can be put like: fought chilies, guacamole, refried beans, red rice, pickled onions, nopal cactus salad, etc. If you're looking for Grilled Beef steak with Mexican sauce recipe, look no further! We provide you only the best Grilled Beef steak with Mexican sauce recipe here. We also have wide variety of recipes to try.

To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled beef steak with mexican sauce using 29 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Beef steak with Mexican sauce:
  1. Get 2 large beefsteaks
  2. Make ready 1 tbls mustard paste
  3. Prepare 1 tbls minced garlic
  4. Take 1/2 tbls onion powder
  5. Make ready 1/2 tbls ginger powder
  6. Get to taste Salt
  7. Get 1 tbls oil
  8. Prepare 1 tbls vinegar
  9. Take 1 tbls worestershire sauce
  10. Make ready 1 tbls soya sauce
  11. Take 1/2 tbls black pepper powder
  12. Get (For Mexican Sauce):
  13. Get 2 tbls olive oil
  14. Get 1 tbls worestershire sauce
  15. Take 1/2 cup tomatoes ketchup
  16. Get 1/3 cup mushrooms slices
  17. Prepare 1/4 cup black olives slices
  18. Get 1/4 cup carrot Julien
  19. Make ready 1/4 cup capsicum Julien
  20. Get 1 tsp salt & pepper
  21. Get 1/4 cup water
  22. Get 2 slices cheddar cheese
  23. Make ready (Soutay Vegetables)
  24. Take 1 medium potato Julien
  25. Take 1 medium carrot Julien
  26. Get 1/3 cup green been / green onion
  27. Make ready 1 tsp salt & pepper
  28. Make ready 2 tbls oil
  29. Take French Fries

Carne asada can be served as a main dish or as an ingredient in other dishes. The term carne asada translates literally to "grilled meat"; the English "roast beef" is so named in Spanish. The Best Beef Steak Mexican Recipes on Yummly Filipino Beef Steak, Beef Steak (bistek), Caribbean Jerk Beef Steak.

Steps to make Grilled Beef steak with Mexican sauce:
  1. >For Steak,: Marinate steaks with all (marinade ingredients). Put the steaks in ziplock bag and place in fridge over night.
  2. >For sauce: heat up oil and add carrot and capsicum and mushrooms stir it till slightly soft then add worestershire sauce, water, salt & pepper and olives cook till thicken.
  3. >Soutay Vegetables: heat up oil cook potatoes, carrots, green beans and capsicum. Cook till done and cooked sprinkle black pepper and salt.
  4. >For cooking Steak: Heat up oil on Grill pan and place steak on the pan, cook both sides by pouring remaining marination, cooked till done and tender.
  5. >Prepare platter: place Grilled beef steak on the platter, pour hot Mexican sauce, place cheddar cheese slice on top. Set soutay vegetables on side of dish and dry French fries on another side of the dish.
  6. >Decorations: decorate platter from the vegetable side with beautiful cucumber flowers and salad leaves. Enjoy it you never before.

The Best Beef Steak Mexican Recipes on Yummly Filipino Beef Steak, Beef Steak (bistek), Caribbean Jerk Beef Steak. Beef Steak with Sauce The Recipes Pakistan. flour, Parmesan cheese, lemon juice, black. Flank steak is marinated and grilled. Several sides are made: Cilantro Lime Chimichurri, Quick pickles (radish, onion, carrot or whatever you like), and a simple Pico de Gallo Salsa.

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